ab77777 發表於 昨天 10:30

定州麻花

定州麻花https://s4.cdn.jiaonizuocai.com/caipu/201710/3019/301931298571.jpg/NjAwX2MyXzQwMA.webp

食材用料
面粉 适量
香甜泡打粉 10g

鸡蛋 2个相克食物
纯牛奶 2袋

油 适量
糖 喜欢吃甜的多加糖相克食物

酵母 适量


定州麻花的做法
[*]https://s4.cdn.jiaonizuocai.com/caipu/201710/3019/301931303697.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp1.鸡蛋面粉
[*]https://s4.cdn.jiaonizuocai.com/caipu/201710/3019/301931312260.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp2.香甜泡打粉
[*]https://s4.cdn.jiaonizuocai.com/caipu/201710/3019/301931316937.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp3.搅拌
[*]https://s4.cdn.jiaonizuocai.com/caipu/201710/3019/301931321206.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp4.酵母用温开水泡一下
[*]https://s4.cdn.jiaonizuocai.com/caipu/201710/3019/301931326097.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp5.倒入牛奶
[*]https://s4.cdn.jiaonizuocai.com/caipu/201710/3019/301931331253.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp6.活成面团,醒30分钟
[*]https://s1.cdn.jiaonizuocai.com/caipu/201710/3019/301931338972.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp7.干成约1厘米厚的面片
[*]https://s4.cdn.jiaonizuocai.com/caipu/201710/3019/301931344426.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp8.切成长条,来回卷
[*]https://s4.cdn.jiaonizuocai.com/caipu/201710/3019/301931349437.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp9.卷成麻花状
[*]https://s1.cdn.jiaonizuocai.com/caipu/201710/3019/301931353782.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp10.下油锅,开火的时候在下油锅
[*]https://s4.cdn.jiaonizuocai.com/caipu/201710/3019/301931298571.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp11.成品
[*]



Djb222 發表於 昨天 11:33

麻花好吃,但是很幹!!!
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